Ciabatta Piccola Buns

Ciabatta Piccola Buns

Price $5.59
Format 800 g


These Ciabatta Piccola sandwich buns are made with five simple, premium ingredients: flour, water, salt, yeast, and malted barley flour. They are then baked in a stone-deck oven (notice the floured bottom), leaving us with a golden crisp crust and a soft, flavourful interior. The moist interior of a Ciabatta dough allows you to capture all your sandwich's signature flavours, making these rolls the ultimate vessel for any school or office lunch. ACE Bakery artisan breads are non-GMO and made with no preservatives.

Available in


Demi-Baguette, White | $2.59
100% Whole Wheat Bread | $3.89
Wholegrains Bread, Ancient Grains | $4.29
Wholegrains Bread, 12 Grain | $4.29
Bread, Sliced White | $3.49
Munich Style Rye Bread | $3.79
Bavarian Multi-grain Bread | $3.79
Bread, 100& Whole Wheat | $3.29